HEALTHY PUMPKIN SPICE GRANOLA RECIPE
This is the ultimate healthy pumpkin spice granola recipe! It is a delicious snack on its own or enjoyed with yogurt and berries.
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: Breakfast
Cuisine: American
Keyword: granola with pumpkin seeds, healthy granola, healthy pumpkin granola recipe, pumpkin granola, pumpkin spice granola
Servings: 2 servings
- 1/2 cup rolled oats
- 1 tablespoon lightly salted pumpkin seeds
- 2 tablespoons pumpkin puree
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon cinnamon
- 1/8 teaspoon vanilla extract
- 2 teaspoons maple syrup
Add the pumpkin puree, pumpkin pie spice, cinnamon, vanilla extract, and maple syrup to a large bowl. Thoroughly mix these ingredients.
Add the rolled oats and lightly salted pumpkin seeds to the bowl and mix until combined.
Evenly spread the pumpkin granola on a sheet pan with parchment paper.
Bake the granola at 350°F for 18-22 minutes. Halfway through, carefully flip the granola so it gets crispy on both sides. Once cooked, let the granola cool, and enjoy!
- Sweetener: This recipe works with maple syrup, honey, or regular sugar.
- Gluten-Free: This pumpkin granola can be made gluten-free. Just use certified gluten-free rolled oats.
- Storage: Make sure the granola is completely cool after baking. Then, transfer it to an airtight container or a resealable plastic bag and store it at room temperature for up to 5 days.
WW Points: 2 points per serving
To see your WW Points in the WW app for this recipe click here! Or, please manually add the ingredients to the recipe builder.
Calories: 126kcal | Carbohydrates: 20.9g | Protein: 4g | Fat: 3.4g | Saturated Fat: 0.7g | Cholesterol: 0mg | Sodium: 4mg | Fiber: 2.9g | Sugar: 4.8g