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Finished Mediterranean turkey burger
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5 from 1 vote

EASY MEDITERRANEAN TURKEY BURGER

This Mediterranean turkey burger is delicious and easy to make! It’s packed with tons of fresh flavors and it’s incredibly moist and flavorful.
Prep Time10 minutes
Cook Time7 minutes
Total Time17 minutes
Course: Dinner, Lunch
Cuisine: Mediterranean
Keyword: mediterranean turkey burger, mediterranean turkey burger recipe, turkey burgers, turkey burgers recipe
Servings: 8 servings

Ingredients

  • 1 pound ground turkey breast
  • 1/2 teaspoon salt
  • fresh cracked pepper
  • 1/2 teaspoon granulated garlic
  • 1 teaspoon Italian seasoning
  • 2 whole oven-roasted tomatoes
  • 12-14 fresh basil leaves
  • 4 ounces low-fat feta cheese

Instructions

  • Combine the ground turkey breast, salt, pepper, granulated garlic, and Italian seasoning in a bowl.
  • Finely chop the oven-roasted tomatoes and add them to the bowl. After that, finely chop the basil leaves and put them in the bowl. Add the low-fat feta cheese and thoroughly combine all of the ingredients.
  • Form 8 burger patties. Cook the burgers to your liking on a grill pan or barbecue. We used a grill pan to cook our burgers on medium heat for about 3 - 3 ½ minutes on each side. Then, top the burgers with your favorite condiments and bun of choice.

Video

Notes

  • Low-Carb Option: If you want to make these Mediterranean turkey burgers low-carb, you can use lettuce instead of a burger bun.
  • Roasted Tomatoes: We used our delicious oven-roasted tomatoes in this recipe. They add so much flavor and are super easy to make!
 
WW Points: 1 point per serving
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Nutrition

Calories: 141kcal | Carbohydrates: 0.8g | Protein: 18.9g | Fat: 6.5g | Saturated Fat: 2.3g | Cholesterol: 47mg | Sodium: 357mg | Fiber: 0.1g | Sugar: 0.1g