Go Back
+ servings
Cottage Cheese Ranch Dip
Print Recipe
No ratings yet

COTTAGE CHEESE RANCH DIP

This cottage cheese ranch dip is creamy and delicious! It could not be simpler to make, and it is a fantastic dip to have on hand.
Prep Time2 minutes
Cook Time0 minutes
Total Time2 minutes
Course: Appetizers
Cuisine: American
Keyword: cottage cheese ranch dip, ranch cottage cheese dip
Servings: 4 servings

Ingredients

  • 1 cup cottage cheese fat-free, low-fat, or full-fat
  • 2 teaspoons dry ranch seasoning powder
  • 1 teaspoon freshly squeezed lemon juice, lime juice, or apple cider vinegar optional

Instructions

  • Add the cottage cheese, dry ranch seasoning powder, and optional lemon juice to a high-powered blender or food processor.
  • Thoroughly blend until smooth.
  • Transfer the dip to an airtight container and chill it in the refrigerator for at least 30 minutes before serving.

Video

Notes

  • Serving: Serve this ranch dip with fresh vegetables and crackers, or add it to a sandwich.
  • Dressing: To turn this into a ranch dressing, add one teaspoon of milk at a time until the desired consistency is reached.
  • Cottage Cheese: Use full-fat, low-fat, or fat-free cottage cheese.
 
WW Points: 0 points per serving using fat-free cottage cheese
To see your WW Points in the WW app for this recipe click here! Or, please manually add the ingredients to the recipe builder.

Nutrition

Calories: 43kcal | Carbohydrates: 1.5g | Protein: 7g | Fat: 0.6g | Saturated Fat: 0.4g | Cholesterol: 2mg | Sodium: 285mg | Fiber: 0g | Sugar: 1.5g