HOW TO MAKE HEALTHY PEANUT DIPPING SAUCE
I love this healthy peanut dipping sauce! It's perfect as a salad dressing and a dipping sauce for grilled meats or vegetables. Additionally, it's a versatile sauce packed with flavor and I have lightened it up!
Servings: 2 servings
Ingredients
- 3 tablespoons PB2 (Powdered Peanut Butter)
- 1/4 teaspoon garlic powder
- 1 teaspoon sweet chili sauce
- 1/4 teaspoon rice vinegar
- 1/4 teaspoon soy sauce
- 2 ⅔ tablespoons unsweetened vanilla almond milk
- green onions
- crushed red peppers optional
Instructions
- Add the PB2, granulated garlic, sweet chili sauce, rice vinegar, soy sauce, and unsweetened vanilla almond milk to the bowl.
- Mix all of the ingredients until they are thoroughly combined. If you want to add a little bit of heat, add some crushed red peppers and mix them in or sprinkle some on top of the sauce.
- Then, chop some green onions. Top the peanut dipping sauce with the green parts of the green onions and enjoy! We love to enjoy this peanut dipping sauce with our healthy and fresh spring rolls, on a salad, or with some grilled chicken.
Video
Notes
- PB2: You can use PB2 or PBfit powdered peanut butter.
- Serving: This peanut sauce is perfect as a salad dressing and a dipping sauce for grilled meats or vegetables. Also, I love dipping spring rolls in this peanut sauce or making a zucchini noodle pasta and adding the peanut sauce to it.
Nutrition
Calories: 43kcal | Carbohydrates: 5g | Protein: 4g | Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 0.01mg | Sodium: 163mg | Potassium: 6mg | Fiber: 2g | Sugar: 2g | Vitamin A: 37IU | Vitamin C: 0.01mg | Calcium: 32mg | Iron: 0.04mg